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Cherry Chip Cookies I
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Eggless, crispy chocolate chip cookies - perfect for a tasty snack with milk!
Ingredients:
  • 1 cup margarine
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1.5 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.5 cup rolled oats
  • 1 cup cherry baking chips
Instructions:
  • Preheat oven to 300°F (150°C) for a perfectly baked dish.
  • In a mixing bowl, cream together margarine, confectioner's sugar, and vanilla until fluffy. Add flour, baking soda, and oats, mixing well. Gently fold in cherry flavored chips (feel free to use other flavors as well).
  • Use a rounded teaspoon to place dough onto ungreased cookie sheets, gently press down with fingers. Bake for 12 minutes. Transfer cookies to wire racks to cool as soon as they are done baking.

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