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Chicken and ham parmigiano
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Cheesy chicken breast and ham delightfully melt together - delicious!
Ingredients:
  • 4 small chicken breast fillets, halved horizontally
  • 4 slices soccer ball ham, halved
  • 250g mozzarella, cut into 5mm slices
  • 275.00 gm prepared tomato pasta sauce
  • 82.50 ml basil leaves, shredded
  • Steamed vegetables, to serve
Instructions:
  • Preheat grill to medium-high. In a non-stick frypan over medium-high heat, heat oil. Add chicken pieces and cook for 2 to 3 minutes on each side.
  • - On a baking tray, arrange the chicken and top it with ham and mozzarella slices. Season with salt and pepper. - Preheat the grill to medium heat and grill the chicken until the cheese melts, about 4 minutes. - In a saucepan over medium-high heat, warm up the pasta sauce until hot.
  • Place the tender chicken onto individual plates, generously spoon tomato sauce over it, and sprinkle with freshly shredded basil. Accompany this delectable dish with a side of perfectly steamed vegetables.

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