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Chicken Club Sandwiches
Chicken Club Sandwiches
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Prep Time:
10 minutes
Total Time:
10 minutes
Loaded chicken and bacon sandwich with garden-fresh ingredients.
Ingredients:
  • 1/2 cup mayonnaise or salad dressing
  • 18 slices bread, toasted
  • 12 lettuce leaves
  • 6 slices (3 ounces each) cooked chicken
  • 18 slices tomato (3 medium)
  • 12 slices bacon, crisply cooked and drained
  • Salt and pepper, if desired
Instructions:
  • Spread a layer of creamy mayonnaise on one side of each slice of toast, then top 6 of the slices with a crisp lettuce leaf and a savory chicken slice.
  • Place the second slice of toast on top, with the mayonnaise facing up. Layer with a crisp lettuce leaf, 3 juicy slices of tomato, and 2 savory slices of bacon. Finish with a sprinkle of salt and pepper.
  • Place the third slice of toast on top, mayo side facing down, and secure with wooden picks. When ready to serve, cut into triangles and enjoy!

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