adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chicken with ham and cheese
Chicken with ham and cheese
0 Likes
Prep Time:
30 minutes
Cook Time:
35 minutes
Total Time:
65 minutes
Delicious chicken stuffed with ham and cheese, topped with crunchy breadcrumbs.
Ingredients:
  • 4 chicken breast fillets
  • 4 slices leg ham
  • 100g vintage cheddar, thinly sliced
  • Olive oil spray
  • 4 zucchini, quartered lengthways
  • 30g (1/3 cup) dried sage & onion stuffing mix
Instructions:
  • Preheat the oven to 180°C. Slice each fillet horizontally without cutting all the way through, then lay the fillet flat. Place it between two sheets of freezer-proof paper and gently pound with a rolling pin until it is 5mm thick.
  • Lay a slice of ham and one-quarter of cheddar on the top half of each fillet. Fold over to seal the filling. Transfer to a baking tray, spray with oil, season, and bake for 25-30 minutes until fully cooked.
  • Preheat the barbecue grill on high while lightly spraying the zucchini with oil. Cook the zucchini for 2 minutes on each side, or until tender.
  • In a frying pan over medium heat, sizzle the stuffing in oil for 2-3 minutes until crispy. Serve the chicken and zucchini on plates, topped with the stuffing.

Similar Recipes