Name: Cinnamon "Fried" Ice Cream
Prep time: 5 min
Total time: 2 h 5 min
Yield: 1
Ingredients: 3 cups Cinnamon Toast Crunch™ cereal, crushed; 6 scoops (1/2 cup each) vanilla ice cream

Cinnamon "Fried" Ice Cream

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Prep Time:
5 minutes

Total Time:
2 hours 5 minutes

Transform ice cream with broiled "frying" in minutes for an authentic twist!

Ingredients:

3 cups Cinnamon Toast Crunch™ cereal, crushed
6 scoops (1/2 cup each) vanilla ice cream

Instructions:

Spread the cereal evenly in a shallow pan.
Roll each scoop of ice cream in cereal, ensuring they are fully coated. Arrange them in a jelly roll pan without greasing it. Cover the pan and freeze for approximately 2 hours, or until the ice cream is firm.
Preheat oven to broil setting.
Uncover the pan and broil the scoops with their tops 6 inches from the heat for about 30 seconds, or until the coating turns a light brown color.

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