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Classic Deviled Eggs
0 Likes
Prep Time:
15 minutes
15 minutes
Total Time:
15 minutes
15 minutes
Savory deviled eggs - a classic appetizer with perfectly seasoned yolks in just two bites. Great for holidays, parties, or as a healthier option. Originating from Roman times, they're a popular choice at gatherings.
Ingredients:
- 6 hard-cooked eggs, peeled
- 3 tablespoons mayonnaise or salad dressing
- 1/2 teaspoon ground mustard
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- Paprika, if desired
Instructions:
- Halve the eggs lengthwise and remove yolks, then mash them with a fork.
- Combine mayonnaise, mustard, salt, and pepper. Spoon egg yolk mixture generously into egg whites. Optional: add a sprinkle of paprika. Chill covered in the refrigerator for up to 24 hours.
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