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Corn Dip
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Prep Time:
5 minutes
Total Time:
125 minutes
Whip up this simple and refreshing corn dip using basic ingredients. Enjoy it cold with your choice of dipper for a delicious starter.
Ingredients:
  • 3 (11 ounce) cans Mexican-style corn
  • 10 ounces shredded Cheddar cheese
  • 1 (8 ounce) container sour cream
  • 0.75 cup mayonnaise
  • 1 (4 ounce) can diced green chiles, drained
  • 5 green onions, chopped
  • 1 jalapeno pepper, chopped
Instructions:
  • In a medium bowl, mix together Mexican-style corn, Cheddar cheese, sour cream, mayonnaise, green chiles, green onions, and jalapeño until well combined.
  • Chill in the refrigerator for a minimum of 2 hours, or until ready to enjoy.