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Cranberry Chicken II
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Prep Time:
5 minutes
5 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
65 minutes
65 minutes
French-inspired baked dish with sweet and tart fruit flavors - absolutely delicious!
Ingredients:
- 5 skinless, boneless chicken breasts
- 1 (16 ounce) can whole cranberry sauce
- 2 (1 ounce) packages dry onion soup mix
- 1 cup French dressing
Instructions:
- Preheat the oven to 350°F (175°C) for the perfect baking temperature.
- In a 9x13 inch baking dish, arrange the chicken. Combine cranberry sauce, soup mix, and salad dressing, then pour over the chicken. Bake in a preheated oven for 1 hour.
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