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Curried Apple and Leek Soup
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Prep Time:
10 minutes
10 minutes
Cook Time:
26 minutes
26 minutes
Total Time:
36 minutes
36 minutes
Delicious potato-centric dish.
Ingredients:
- 1 tablespoon margarine
- 2 teaspoons curry powder
- 3 leeks, chopped
- 0.75 cup diced potatoes
- 2 Granny Smith apples -- peeled, cored and chopped
- 3 cups vegetable broth
- salt and pepper to taste
- 0.25 cup plain yogurt
Instructions:
- In a saucepan over medium heat, melt butter, then add curry powder and cook for 1 minute. Add leeks, potato, and apples, cook for 5 minutes. Pour in broth, bring to a boil, cover, reduce heat, and simmer for 20 minutes.
- Blend in a blender, food processor, or with an immersion blender until smooth. Season with salt and pepper and garnish with a dollop of yogurt before serving.
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