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Doughnut Puffs from Land O'Lakes
Doughnut Puffs from Land O'Lakes
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Prep Time:
15 minutes
Total Time:
35 minutes
Easy-to-make muffins that taste like cake doughnuts. Perfect with Land O Lakes® Butter with Canola Oil.
Ingredients:
  • 0.33333334326744 cup LAND O LAKES® Butter, melted
  • 1 Land O'Lakes® Egg, beaten
  • 1.6666667461395 cups all-purpose flour
  • 0.75 cup sugar
  • 1.5 teaspoons baking powder
  • 0.25 teaspoon ground nutmeg
  • 0.5 cup sugar
  • LAND O LAKES® Butter with Canola Oil
Instructions:
  • Preheat oven to 375 degrees F and generously grease a 12-cup muffin pan; set aside.
  • In a bowl, mix together milk, 1/3 cup of melted butter, and egg. Set it aside.
  • In a bowl, mix together flour, 3/4 cup sugar, baking powder, salt, and nutmeg. Pour in the milk mixture and stir until just combined.
  • Pour the batter into the pan lined with parchment paper. Bake for 15-20 minutes or until a toothpick comes out clean when inserted.
  • Pour the melted butter into a bowl. Mix sugar and cinnamon in a separate bowl. Take muffins out of the pan and allow them to rest on a cooling rack for 2 minutes.
  • Coat the warm muffins with melted butter, then roll them in the cinnamon sugar mixture.
  • Drizzle with melted butter infused with Canola Oil before serving.

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