adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Apricot-Glazed Salmon
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Whip up a 30-minute apricot-glazed salmon with fresh fillets, spicy mustard, and apricot preserves. Deliciously simple!
Ingredients:
  • 2 tablespoons apricot preserves
  • 1 teaspoon spicy brown mustard
  • 4 (8 ounce) fresh salmon fillets
Instructions:
  • Preheat your oven to 350 degrees F (175 degrees C) and prepare a baking sheet with aluminum foil.
  • Combine apricot preserves and mustard for a delightful flavor fusion.
  • Lay the salmon fillets on the baking sheet and generously coat them with half of the delicious apricot mixture.
  • Place in the preheated oven on the top rack for 16 minutes. Remove from oven and generously brush with the remaining apricot mixture. Continue cooking until the salmon easily flakes with a fork, approximately 2 more minutes.

Similar Recipes