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Easy Baked Chicken Cordon Bleu
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Prep Time:
20 minutes
20 minutes
Cook Time:
40 minutes
40 minutes
Total Time:
60 minutes
60 minutes
Effortless gourmet: Chicken breasts stuffed with ham and melted mozzarella for a decadent twist on a traditional baked favorite.
Ingredients:
- 6 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness
- 6 string cheese sticks
- 6 slices ham
- 0.5 cup butter, melted
- 1 cup seasoned dry bread crumbs
- toothpicks
Instructions:
- Preheat the oven to a toasty 350°F (175°C).
- 1. Lay out the tenderized chicken breasts on a clean surface. Top each piece with a slice of ham and a stick of cheese. Roll up the chicken around the filling and secure with toothpicks. Coat each roll in melted butter, then bread crumbs. Arrange in a shallow baking dish.
- Roast the chicken in the preheated oven for 40 minutes, or until golden brown and juices run clear.
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