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Easy Caramelized Turnips
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Prep Time:
5 minutes
5 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
30 minutes
30 minutes
Caramelizing turnips enhances their natural sweetness.
Ingredients:
- 2 large turnips, peeled and cubed
- 1 cup vegetable broth
- 1 tablespoon butter, or more as needed
- 1 tablespoon white sugar
Instructions:
- In a deep skillet over medium heat, simmer turnips in vegetable broth until tender and liquid has reduced, about 15 minutes. Add butter and stir until melted. Sprinkle with sugar and cook over low heat until caramelized, about 10 minutes.
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