Name: Easy glazed Christmas ham recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 510g marmalade; 60ml maple syrup; 32.00 gm brown sugar; 23.40 gm Dijon mustard

Easy glazed Christmas ham recipe

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Prep Time:
5 minutes

Cook Time:
15 minutes

Total Time:
20 minutes

Upgrade your Christmas ham with a mouthwatering marmalade and maple syrup glaze.

Ingredients:

510g marmalade
60ml maple syrup
32.00 gm brown sugar

Instructions:

Combine all the ingredients in a saucepan over medium-high heat, and stir until the sugar dissolves.
Bring to a boil, then lower the heat and let it simmer uncovered for 10-15 minutes, stirring occasionally, until the glaze slightly thickens.
Transfer the mixture into a clean, sterilized jar and keep it stored at room temperature.

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