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Easy Italian Chicken Pie
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Prep Time:
10 minutes
Total Time:
45 minutes
Delicious Italian-inspired pie with a golden Bisquick® crust, perfect for using up leftover chicken.
Ingredients:
  • 2 cups cubed cooked chicken
  • 1/3 cup thinly sliced green or red bell pepper
  • 1/2 cup pizza sauce
  • 1 package (4 ounces) shredded Italian-style cheese blend, pizza cheese blend or mozzarella cheese (1 cup)
  • 1/2 cup Original Bisquick™ mix
  • 1 cup milk
  • 1 egg
Instructions:
  • Preheat oven to 400°F and generously grease a 9-inch pie plate with cooking spray or shortening.
  • Combine chicken, bell pepper, and pizza sauce in a pie plate, ensuring even distribution. Sprinkle with cheese. In a small bowl, whisk together the remaining ingredients until well blended. Pour the mixture into the pie plate and bake.
  • Bake for 25 to 30 minutes until a knife inserted in the center comes out clean. Allow to stand for 5 minutes before serving.

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