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Easy Lasagna III
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Prep Time:
30 minutes
30 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
60 minutes
60 minutes
Delicious hot lasagna ready in 60 minutes.
Ingredients:
- 10 ounces lasagna noodles
- 1.5 pounds lean ground beef
- 3 cups cottage cheese
- 1 teaspoon garlic powder
- 2 tablespoons dried parsley
- salt and pepper to taste
- 1 (6 ounce) can tomato paste
- 2 (6.5 ounce) cans tomato sauce
Instructions:
- Preheat the oven to 375°F (190°C).
- Bring a large pot of salted water to a rolling boil. Cook lasagna noodles for 8 to 10 minutes until al dente, then drain.
- Brown the ground beef in a skillet. Then, mix cottage cheese, eggs, garlic powder, parsley, salt, and pepper with a fork. In a separate bowl, combine the tomato paste and tomato sauce.
- Create a delicious lasagna by layering noodles, ground beef, tomato sauce mixture, and cottage cheese mixture in a 9x13 inch baking pan. You can fit two layers of each. Cover with foil and bake for 30 minutes. Uncover for the last 8 minutes to get a golden top.
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