adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Sausage Strata
Easy Sausage Strata
0 Likes
Prep Time:
20 minutes
Cook Time:
55 minutes
Total Time:
565 minutes
Delicious breakfast casserole made with layers of bread, pork sausage, Cheddar cheese, and creamy egg custard.
Ingredients:
  • cooking spray
  • 1 pound pork sausage
  • 6 (1 ounce) slices bread, cubed
  • 2 cups shredded Cheddar cheese
  • 2 cups milk
  • 6 large eggs
  • 1 teaspoon ground dry mustard
Instructions:
  • Prepare a 7x11-inch baking dish by gently greasing it with cooking spray; set it aside.
  • Preheat a big, deep skillet over medium-high heat. Brown and crumble sausage in the skillet for 5 to 7 minutes. Drain excess fat.
  • In a baking dish, create delicious layers of bread cubes, cooked sausage, and cheese. In a medium bowl, whisk together milk, eggs, salt, and mustard until smooth. Pour this delectable mixture over the bread layers. Cover and chill in the refrigerator for 8 hours or overnight.
  • Preheat the oven to 350°F (175°C).
  • Allow the casserole to come to room temperature for at least 30 minutes while the oven preheats.
  • Bake casserole in the preheated oven for 50-60 minutes, or until a knife inserted in the center comes out clean. Allow the casserole to rest for 10 minutes before serving.

Similar Recipes