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Easy Taco Pot Pie
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Prep Time:
15 minutes
15 minutes
Total Time:
45 minutes
45 minutes
Create a delicious one-skillet taco pot pie with sour cream, lettuce, and tomatoes.
Ingredients:
- 1 pound lean ground beef
- 1 medium onion, chopped (1/2 cup)
- 2 cups from 1 bottle (9 oz) Old El Paso™ Mild Taco Sauce
- 1 cup shredded Cheddar cheese (4 ounces)
- 1 cup Original Bisquick™ mix
- 1/2 cup milk
- 1 egg
Instructions:
- Preheat oven to 400°F. Brown beef and onion in a 10-inch ovenproof skillet over medium heat, stirring occasionally; drain. Stir in taco sauce and top with cheese.
- Blend remaining ingredients together until smooth. Pour over the beef mixture.
- Bake until beautifully golden brown, approximately 30 minutes.
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