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Easy watermelon and fetta bites
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Easy and elegant appetizers for impromptu gatherings.
Ingredients:
  • 700g watermelon, peeled, cut into 3cm cubes
  • 2 small Lebanese cucumbers, sliced
  • 100g feta, crumbled
  • 62.50 ml balsamic glaze
  • Fresh mint sprigs, to serve
Instructions:
  • Arrange watermelon cubes elegantly on a serving tray, layer with slices of cucumber and crumbled feta, and secure each delicious stack with a toothpick.
  • Drizzle balsamic glaze over the dish and garnish with fresh mint sprigs before serving.