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Fiesta Chicken Quesadillas
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Prep Time:
20 minutes
Total Time:
20 minutes
Whip up a delicious chicken and pepper quesadilla for two in just 20 minutes - packed with cheesy goodness!
Ingredients:
  • 4 (8-inch) fat-free flour tortillas
  • Cooking spray
  • 1 cup chopped cooked chicken
  • 1/2 cup thin red bell pepper strips
  • 1/4 cup thin green bell pepper strips
  • 1/2 cup shredded reduced-fat sharp Cheddar cheese (2 oz)
  • 1 tablespoon sliced green onion (1 medium)
  • 1/2 cup thick & chunky salsa
Instructions:
  • Preheat the oven to 450°F. Line a 15x10x1-inch pan with foil. Lightly coat both sides of each tortilla with cooking spray. Place 2 tortillas on the foil-lined pan. Divide the chicken, bell pepper strips, cheese, and green onion evenly between the tortillas. Top with the remaining 2 tortillas.
  • Bake until golden and crispy, around 3 to 5 minutes. Cut into wedges and enjoy with salsa.

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