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Fresh lemon-limeade
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Prep Time:
10 minutes
Cook Time:
120 minutes
Total Time:
130 minutes
Chill out with refreshing lemon-limeade on hot summer days.
Ingredients:
  • 328.13 gm lemon juice
  • 131.25 gm lime juice
  • 322.50 gm caster sugar
  • 375.00 gm boiling water
  • 1000.00 gm cold water
  • Ice-cubes, to serve
  • Lemon slices, to serve
  • Lime slices, to serve
Instructions:
  • In a large jug, mix together lemon juice, lime juice, sugar, and boiling water until sugar is dissolved. Add cold water and stir well. Chill in the refrigerator for 2 hours until cold.
  • Garnish with ice cubes, lemon, and lime slices before serving.

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