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Fresh Peach and Pecan Chicken Salad
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Prep Time:
25 minutes
Total Time:
25 minutes
Peachy chicken salad with a crunchy twist of toasted pecans and celery.
Ingredients:
  • 0.75 cup Greek yogurt
  • 0.5 cup mayonnaise
  • 2 tablespoons white wine vinegar
  • 1 teaspoon honey
  • 0.5 teaspoon poppy seeds
  • 5 cups cooked chicken, shredded or chopped
  • 1.5 cups chopped pecans, toasted
  • 1 large ripe peach, pitted and chopped
  • 2 stalks celery, chopped
  • 4 Boston lettuce leaves
Instructions:
  • In a large bowl, whisk together Greek yogurt, mayonnaise, white wine vinegar, honey, poppy seeds, salt, and pepper until smooth. Add chicken, pecans, peach, and celery; toss to coat evenly.
  • Present the dish on a bed of crisp lettuce leaves for an enticing and fresh presentation.

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