adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Fried eggs and bread with prosciutto
Fried eggs and bread with prosciutto
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Savor this tasty breakfast with crispy, flavorful fried bread.
Ingredients:
  • 18.20 gm olive oil
  • 4 eggs (duck or chicken)
  • 8 prosciutto slices
  • 80g butter
  • 4 garlic cloves, unpeeled,
  • 4 fresh thyme sprigs
  • 2-day-old sourdough rolls, sliced
Instructions:
  • In a frying pan over low heat, combine half of the butter, garlic, and thyme until the butter melts. Add half of the bread slices and cook for 1-2 minutes per side until golden and crisp. Place on a paper towel-lined plate to drain. Repeat the process with the remaining butter, garlic, thyme, and bread slices. Keep warm.
  • Heat oil in a separate frying pan over medium heat, then crack the eggs into the pan and cook for 3-4 minutes until desired doneness.
  • Present the eggs alongside the crispy fried bread and savory prosciutto, and don't forget to season to enhance the flavors.

Similar Recipes