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Glazed Carrots and Cranberries with Pecans
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Prep Time:
5 minutes
Total Time:
10 minutes
Quick and delicious carrot side dish with cranberries and pecans from Betty Crocker's Heart Healthy Cookbook. Ready in just 10 minutes!
Ingredients:
  • 1 box (10 ounces) frozen honey glazed sliced carrots
  • 3 tablespoons dried cranberries
  • 2 tablespoons chopped pecans or walnuts
Instructions:
  • Prepare carrots according to package instructions, then mix in cranberries and pecans.