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Greek Souzoukaklia
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Prep Time:
30 minutes
Cook Time:
15 minutes
Total Time:
45 minutes
Spiced beef skewers with onions, raisins, and a blend of cayenne, cinnamon, coriander, and nutmeg. Quick and easy, ready in 45 minutes.
Ingredients:
  • skewers
  • 1.5 pounds ground beef
  • 1 onion, chopped
  • 0.375 cup raisins, chopped
  • 1.5 teaspoons chopped flat leaf parsley
  • 0.5 teaspoon cayenne pepper
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon ground coriander
  • 1 pinch ground nutmeg
  • 0.5 teaspoon white sugar
  • salt and pepper to taste
Instructions:
  • Heat the grill to high temperature.
  • Combine ground beef, onion, raisins, and parsley in a large bowl. Season mixture with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, mixing thoroughly. Shape into 6 flat sausages around skewers, then lightly brush with oil to prevent sticking on the grill.
  • Lay the skewers on the sizzling grill and cook for about 15 minutes. Turn them occasionally to ensure they brown evenly until fully cooked.

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