Name: Greek style chicken skewers
Prep time: 50 min
Cook time: 10 min
Total time: 60 min
Yield: 1
Cuisine: greek
Ingredients: 750g chicken breast fillets, chopped; 45.50 gm olive oil; 1 large lemon, juiced; 2 garlic cloves, crushed; 1 tsp dried oregano; 80g feta cheese, cut into small cubes; 200g grape tomatoes, halved; 62.50 ml pitted kalamata olives, halved; 400g can cannellini beans, rinsed, drained; 40g rocket

Greek style chicken skewers

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Prep Time:
50 minutes

Cook Time:
10 minutes

Total Time:
60 minutes

Mediterranean-inspired chicken skewers for a flavorful twist.

Ingredients:

750g chicken breast fillets, chopped
45.50 gm olive oil
1 large lemon, juiced
2 garlic cloves, crushed
1 tsp dried oregano
80g feta cheese, cut into small cubes
200g grape tomatoes, halved
62.50 ml pitted kalamata olives, halved
400g can cannellini beans, rinsed, drained
40g rocket

Instructions:

Skewer the chicken and arrange in a ceramic dish. Mix together 2 tablespoons of oil, 2 tablespoons of lemon juice, garlic, and oregano. Drizzle the mixture over the chicken, ensuring it's well coated. If possible, chill in the refrigerator for 30 minutes.
In a bowl, mix together feta, tomato, olives, beans, and rocket. Drizzle with the rest of the lemon juice and oil. Season with pepper, toss well to combine, and enjoy!
Heat up the barbecue plate on medium-high. Grill the skewers for 3 minutes on each side or until the chicken is perfectly cooked. Enjoy with a side of feta and bean salad.

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