adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Greek Turkey Burgers
Greek Turkey Burgers
0 Likes
Prep Time:
20 minutes
Total Time:
20 minutes
Turkey burgers seasoned with oregano, creamy cucumber sauce - a gyro-inspired delight!
Ingredients:
  • 1/2 cup Yoplait® Fat Free plain yogurt (from 2-lb container)
  • 1/4 cup chopped cucumber
  • 1 lb lean ground turkey
  • 1 teaspoon dried oregano leaves
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 whole wheat burger buns, split
Instructions:
  • Preheat gas or charcoal grill. Mix sauce ingredients in a small bowl and refrigerate until serving.
  • Combine all burger ingredients in a medium bowl, excluding the buns. Shape the mixture into four patties that are 1/2 inch thick and 5 inches in diameter.
  • Grill the patties over medium heat with the lid on for 8 to 10 minutes, flipping them once after 5 minutes, until the internal temperature reaches 165°F. Serve the patties on buns with sauce.

Similar Recipes