adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Green Onion Cakes
Green Onion Cakes
0 Likes
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
70 minutes
Delicious green onion pancakes complement grilled meats perfectly.
Ingredients:
  • 3 cups bread flour
  • 1.25 cups boiling water
  • 2 tablespoons vegetable oil
  • salt and pepper to taste
  • 1 bunch green onions, finely chopped
  • 2 teaspoons vegetable oil, or as needed
Instructions:
  • Mix the flour and boiling water in a large bowl using a fork until well combined. Knead the dough into a ball shape and cover the bowl with plastic wrap. Let the dough rest for 30 to 60 minutes.
  • Divide dough into 16 equal pieces and roll each into a 1/4 inch thick circle. Brush with oil, season with salt and pepper, sprinkle each with about 1 teaspoon of green onions. Roll up into a cigar shape, then coil and pinch the ends to form a disc. Flatten each disc to about 1/4 inch thickness.
  • In a large skillet, heat 2 teaspoons of oil until shimmering. Cook cakes until they are golden brown on each side, about 2 minutes per side. Add extra oil between batches, if needed.

Similar Recipes