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Grilled Bruschetta Sliders
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Prep Time:
35 minutes
Total Time:
35 minutes
Delicious Italian-inspired grilled sliders bursting with fresh flavors.
Ingredients:
  • 1 cup Muir Glen™ organic fire roasted crushed tomatoes (from 14.5-oz can)
  • 2 tablespoons chopped fresh basil leaves
  • 1 lb lean (at least 80%) ground beef
  • 1 teaspoon Italian seasoning
  • 8 slices fresh mozzarella cheese
  • 8 mini burger buns (about 2 1/2 inches in diameter), split
Instructions:
  • Prepare the grill by heating it using gas or charcoal. In a small bowl, combine the tomatoes and basil, then cover and refrigerate.
  • Combine ground beef and fragrant Italian seasoning in a medium bowl, then form the mixture into 8 patties of equal size.
  • Grill the patties in a grill basket over medium heat, covering the grill. Cook for 8 to 10 minutes, flipping once, until the meat thermometer inserted in the center reads 160°F.
  • Place the patties on the bottom halves of the buns, add a slice of cheese and a spoonful of tomato mixture on top of each patty, then cover with the top halves of the buns.

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