adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Grilled Garlic Shrimp Skewers
Grilled Garlic Shrimp Skewers
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Grilled shrimp skewers glazed with garlic butter - the ideal appetizer or party snack!
Ingredients:
  • 1 pound 16-20 count large shrimp, peeled and deveined
  • Extra virgin olive oil
  • 3 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 1/4 teaspoon kosher salt
  • 1 teaspoon minced chives, for garnish
Instructions:
  • Heat up one side of the grill over high heat, leaving the other side cool with no coals or flame.
  • Skewer the shrimp: Thread the pre-soaked skewers through the shrimp starting at the tail and pushing through the middle and end. Brush with olive oil and sprinkle with salt before grilling.
  • Infuse the butter with garlic: Combine butter and garlic in a microwave-safe bowl and microwave until butter is melted and fragrant. Alternatively, melt the mixture in a saucepan on the stovetop.
  • Grill the shrimp: Skewer shrimp and grill over direct heat for 2 minutes per side.
  • Once the shrimp are cooked, transfer them from the grill to a serving dish. Drizzle generously with melted garlic butter and garnish with chives. Serve hot.

Similar Recipes