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Grilled Parmesan-Turkey Burgers
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Prep Time:
25 minutes
25 minutes
Total Time:
25 minutes
25 minutes
Elevate grilled turkey burgers with Parmesan and chives for a delicious twist.
Ingredients:
- 1 lb ground turkey
- 1/3 cup grated Parmesan cheese
- 1 tablespoon chopped fresh chives
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 4 hamburger buns, split
- Red onion rings, if desired
Instructions:
- Preheat gas or charcoal grill. Combine all ingredients in a medium bowl, excluding buns and onions. Form the mixture into 4 patties, each about 1/2 inch thick.
- Brush the grill rack with vegetable oil. Grill the patties over medium heat for 12 to 15 minutes, turning once, until a thermometer inserted into the center reads 165°F. Place the buns, cut sides down, on the side of the grill for the last 4 minutes of grilling. Serve the patties on the buns with grilled or raw onion rings.
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