We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
10 minutes
15 minutes
25 minutes
- 0.5 pound lean ground beef
- 0.5 pound lean ground lamb
- 0.5 onion, grated
- 2 cloves garlic, pressed
- 1 slice bread, toasted and crumbled
- 0.5 teaspoon dried savory
- 0.5 teaspoon ground allspice
- 0.5 teaspoon ground coriander
- 1 dash ground cumin
- Get your outdoor grill ready by preheating it to medium-high heat and giving the grate a light oiling.
- Mix ground beef, ground lamb, onion, garlic, and bread crumbs in a large bowl. Season with savory, allspice, coriander, salt, pepper, and cumin. Knead until firm, then shape into 4 thin patties, 1/8 to 1/4-inch thick.
- Cook the patties on the grill for 5 to 7 minutes per side, or until they are fully cooked.
Similar Recipes
- 44min
Grilled Gyro Burgers
Grilled pita pocket burgers with creamy cucumber sauce.
- 30min
Greek Burgers
Greek-inspired beef gyro burgers in pita bread, a tasty twist on the classic hamburger, perfect for a quick and delicious grill!
- 20min
Greek Turkey Burgers
Turkey burgers seasoned with oregano, creamy cucumber sauce - a gyro-inspired delight!
- 95min
Gyros
Make mouthwatering homemade gyros using this flavorful meat recipe, then assemble in pitas with lettuce, tomatoes, tzatziki sauce, and feta for an authentic Greek feast.
- 40min
Gyros
Make quick and delicious Greek-style sandwiches using ground lamb for that authentic takeout flavor at home!