adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Hamburger Buns
Hamburger Buns
0 Likes
Prep Time:
25 minutes
Cook Time:
15 minutes
Total Time:
40 minutes
Homemade hamburger buns: easy, economical, and guaranteed to impress your guests!
Ingredients:
  • 2 cups warm milk (110 degrees F/45 degrees C)
  • 0.25 cup margarine, melted
  • 0.25 cup warm water
  • 0.25 cup white sugar
  • 2 (.25 ounce) packages instant yeast
  • 2 teaspoons salt
  • 6 cups all-purpose flour, or as needed
Instructions:
  • Combine milk, margarine, warm water, sugar, and yeast in a large bowl. Allow to rest for approximately 5 minutes.
  • Combine salt with flour until a soft dough forms. Shape the dough into 25 balls and space them 2 to 3 inches apart on baking sheets. Allow to rise for 20 minutes.
  • Preheat your oven to a toasty 375 degrees F (190 degrees C). Bake the rolls for 15 minutes until perfectly golden. Let them cool just a bit, then gently split them in half to generously fill with your choice of mouthwatering burgers.

Similar Recipes