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Hawaiian-Inspired Pineapple-Ham Flatbread
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Savor the flavors of Hawaii on a flatbread pizza topped with pineapple, ham, spinach, peppers, olives, and cheese.
Ingredients:
  • 0.5 cup marinara sauce
  • 1 flatbread
  • 0.5 cup fresh spinach
  • 1 cup chopped fresh pineapple
  • 0.5 cup chopped green bell pepper
  • 0.5 cup sliced black olives
  • 0.5 thick slice ham steak, cubed
  • 3 green onions (white part only), chopped
  • 0.5 cup shredded Italian cheese blend
Instructions:
  • Preheat the oven to a toasty 425°F (220°C).
  • Cover the flatbread with marinara sauce, then layer spinach, pineapple, bell pepper, olives, ham, and green onions. Finish by sprinkling cheese over the top.
  • Bake in the hot oven until the crust is crisp and the cheese is gooey, 10 to 15 minutes.

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