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Holiday Cranberry Punch
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Prep Time:
10 minutes
Total Time:
10 minutes
Create a festive cranberry punch for your holiday celebrations.
Ingredients:
  • 1 (16 ounce) can jellied cranberry sauce
  • 0.75 cup orange juice
  • 0.25 cup lemon juice
  • 2 cups ice, or as needed
  • 3.5 cups chilled ginger ale
Instructions:
  • Puree cranberry sauce until velvety in texture. Incorporate freshly squeezed orange and lemon juices, blend until silky.
  • In a pitcher, mix cranberry mixture with ice. Gradually pour ginger ale into the mix and gently stir until fully combined.