adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Home-Style Turkey and Potato Bake
Home-Style Turkey and Potato Bake
0 Likes
Prep Time:
20 minutes
Total Time:
1 hour 10 minutes
Elevate Thanksgiving leftovers with a delicious meal of turkey, garlic mashed potatoes, and veggies for a second festive feast!
Ingredients:
  • 1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potatoes
  • Water, milk and butter called for on potato mix pouch
  • 2 cups chopped cooked turkey
  • 1 bag (12 oz) frozen mixed vegetables, thawed
  • 1 jar (12 oz) home-style turkey gravy
  • 1/4 teaspoon poultry seasoning
Instructions:
  • Preheat your oven to 350°F. Grease a 2-quart casserole dish with cooking spray. Prepare mashed potatoes according to package instructions using water, milk, and butter.
  • In a 2-quart saucepan, simmer the turkey, vegetables, gravy, and poultry seasoning until bubbly over medium-high heat, stirring occasionally. Transfer the flavorful turkey mixture into a casserole dish. Arrange the creamy potatoes around the edge of the casserole using a spoon or piping bag.
  • Bake without a cover for 35 to 40 minutes, or until the mixture starts bubbling around the edges of the casserole dish.

Similar Recipes