adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Imitation Meatloaf
0 Likes
Prep Time:
10 minutes
Cook Time:
105 minutes
Total Time:
115 minutes
Vegetarian lentil and rice meatloaf baked with onions, tomatoes, herbs, and eggs, topped with cheese for an extra savory finish.
Ingredients:
  • 0.5 cup uncooked brown rice
  • 0.75 cup dry brown lentils
  • 0.5 cup wheat germ
  • 1.5 cups dry bread crumbs
  • 1 large onion, chopped
  • 1 teaspoon dried thyme
  • 0.33333298563957 cup crushed tomatoes
  • 2 teaspoons hot sauce
  • 2 tablespoons ketchup
  • 1 tablespoon soy sauce
  • 0.33333298563957 cup shredded mozzarella cheese
Instructions:
  • Preheat your oven to a toasty 325 degrees F (165 degrees C), then perfectly cook the lentils and brown rice following the package instructions.
  • Mash lentils in a large bowl, then mix in wheat germ, bread crumbs, brown rice, eggs, onion, thyme, tomatoes, ketchup, soy sauce, and cheese before transferring the mixture to a loaf pan.
  • Bake for 1 hour with a cozy cover.

Similar Recipes