adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Impossible Cheeseburger Pie
0 Likes
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
55 minutes
Cheesy beef pie with biscuit crust, tomatoes, and Cheddar for a delicious and easy meal anytime.
Ingredients:
  • 1 pound ground beef
  • 1.5 cups chopped onion
  • 1.5 cups milk
  • 0.75 cup baking mix (such as Bisquick ®)
  • 0.5 teaspoon Italian seasoning
  • 0.5 teaspoon salt
  • 0.5 teaspoon ground black pepper
  • 2 tomatoes, sliced
  • 1 cup shredded Cheddar cheese
Instructions:
  • Preheat your oven to a toasty 400 degrees F (200 degrees C) and generously grease a deep-dish 9-inch pie dish.
  • Preheat a large skillet over medium-high heat. Brown the beef and onion until cooked through, about 5 to 7 minutes. Drain any excess grease. Transfer the mixture to the pie dish.
  • Combine milk, baking mix, eggs, Italian seasoning, salt, and pepper in a blender and blend until smooth for about 15 seconds. Then, pour the mixture over the beef.
  • Bake until the biscuit topping is golden brown, approximately 25 minutes. Top with tomato slices and Cheddar cheese, then bake until the cheese is melted, for 5 to 8 minutes. Allow to cool for 5 minutes before slicing.

Similar Recipes