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Irish soda bread
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Prep Time:
15 minutes
15 minutes
Cook Time:
35 minutes
35 minutes
Total Time:
50 minutes
50 minutes
Must-try delicious Irish Soda Bread recipe!
Ingredients:
- 1000.00 ml flour
- 5.00 gm bicarbonate of soda
- 2.40 gm salt
- 60g butter, cubed
- 2-65.00 gm buttermilk
Instructions:
- Preheat your oven to 190°C and prepare a baking tray with parchment paper. In a large bowl, sift together 4 cups of flour, 2 teaspoons of bicarbonate of soda, and 1 teaspoon of salt.
- Gently massage 60g of cubed butter into the mixture. Slowly incorporate 2-2 1/4 cups of buttermilk until a dough forms. Knead the dough on a floured surface until it comes together into a smooth ball.
- Form dough into a 20cm round. Transfer to the baking tray. Score a cross on the surface. Bake for 35-45 minutes. Enjoy with butter and golden syrup.
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