We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Kielbasa Kale Stew
0 Likes
Prep Time:
20 minutes
20 minutes
Cook Time:
80 minutes
80 minutes
Total Time:
100 minutes
100 minutes
Hearty potato and kale stew with flavorful kielbasa slices, a satisfying one-pot meal.
Ingredients:
- 6 large potatoes, peeled and cubed
- 0.25 cup butter
- 10 cups water
- 2.5 pounds kale - rinsed, dried and chopped
- 0.66666668653488 pound kielbasa sausage, sliced into 1/2 inch pieces
Instructions:
- In a large stockpot over medium-high heat, cook the potatoes with butter and water until tender, about 20 minutes. Mash the potatoes until smooth in the same pot. Add back the reserved potato water, season with salt and pepper, and simmer for an additional 20 minutes.
- Add the vibrant kale and flavorful sausage into the pot. Let it simmer for an additional 30 minutes. Enjoy your dish piping hot.
Similar Recipes
- 85min
Easy Portuguese Kale Soup
Whip up a flavorful kale and kidney bean soup with savory kielbasa sausage to wow your loved ones!
- 45min
Big Ray's White Bean, Kale, and Kielbasa Soup
Hearty kielbasa bean soup with Polish sausage is perfect for cozying up on chilly days.
- 510min
Kielbasa
Delicious homemade kielbasa made with ground pork, lean beef, spices, brown sugar, and a touch of liquid smoke.
- 33min
Kielbasa with Brussels Sprouts
Kielbasa sausage, Brussels sprouts, and red onion stir-fry - quick and satisfying!
- 95min
Kielbasa Potato Bake
Herb-seasoned baked kielbasa with red potatoes, bell pepper, celery, and onions. A flavorful and simple dish for any meal!