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King Crab Appetizers
King Crab Appetizers
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Irresistible crab tartlets, a beloved holiday staple by all.
Ingredients:
  • 2 (12 ounce) packages refrigerated biscuit dough
  • 1 (8 ounce) package cream cheese, softened
  • 1 (6 ounce) can crab meat, drained
  • 2 tablespoons mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 0.5 cup shredded Cheddar cheese
  • 2 tablespoons thinly sliced green onion
  • 1 pinch paprika
Instructions:
  • Preheat your oven to 375 degrees F (190 degrees C) and lightly grease 12 tartlet pans.
  • Cut rolls in half and gently press them into the tartlet pans that are ready for filling. Set aside.
  • Mix together cream cheese, crab, mayonnaise, Parmesan cheese, Cheddar cheese, green onions, and Worcestershire sauce in a large bowl. Fill tarts with 1 teaspoon of the mixture and top with paprika for garnish.
  • Preheat oven to 375 degrees F (190 degrees C) and bake for 15 to 20 minutes until golden brown. These freeze well and simply reheat when ready to serve.

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