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King Crab Legs
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Prep Time:
10 minutes
Cook Time:
28 minutes
Total Time:
38 minutes
Baked king crab legs with seasoned butter - a crowd-pleasing seafood favorite.
Ingredients:
  • 3 pounds king crab legs
  • 6 tablespoons butter
  • 1 tablespoon seafood seasoning (such as Old Bay®), or to taste
  • 1 teaspoon lemon juice
  • 1 clove garlic, minced
  • 0.25 cup olive oil
Instructions:
  • Preheat your oven to a toasty 375 degrees F (190 degrees C) and nestle those succulent crab legs in a shallow baking pan.
  • In a small saucepan, melt butter over medium heat for about 3 minutes. Stir in seafood seasoning, lemon juice, garlic, and olive oil. Coat crab legs with the butter mixture and drizzle any extra over the top.
  • Roast in the oven until the fish turns opaque and flakes easily, brushing frequently with the savory butter blend in the baking dish, for 25 to 35 minutes.

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