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Lemon Butter Chicken
Lemon Butter Chicken
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Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
40 minutes
Delicious lemon marinated tenderloins. Customize lemon flavor. Perfect for quick meals. Great for marinating. Enjoy leftover juice with rice or bread.
Ingredients:
  • 0.33333334326744 cup Italian salad dressing
  • 1 lemon, zested and juiced
  • 1 tablespoon Worcestershire sauce
  • 8 chicken tenderloins
  • lemon pepper to taste
  • garlic salt to taste
  • onion powder to taste
Instructions:
  • Preheat the oven to 350 degrees F (175 degrees C). Place butter in a 9x9 inch baking dish and let it melt in the warm oven. Once melted, stir in Italian salad dressing, lemon juice, and Worcestershire sauce.
  • Place the chicken tenderloins in the baking dish and coat them with the flavorful melted butter mixture. Season both sides of the chicken with zesty lemon pepper, aromatic garlic salt, and savory onion powder, then sprinkle with fragrant lemon zest.
  • Bake in a preheated oven for 25 minutes, or until the chicken juices run clear.