Name: Lemon butter
Yield: 1
Ingredients: 225.00 gm sugar; 40.00 gm butter; 2 eggs; 131.25 gm lemon juice

Lemon butter

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Decadent member recipe for you to try!

Ingredients:

Instructions:

Cream together the butter, sugar, and eggs until light and fluffy. Stir in the lemon juice until fully combined.
Transfer the mixture to a saucepan and simmer gently until it thickens. Let it cool slightly before using.
Transfer the mixture into clean, sterilized jars and store them in the refrigerator.

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