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Lemon sorbet with prosecco
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Make a delicious iced lemon dessert with Italian sparkling wine.
Ingredients:
  • 1 x 1L ctn lemon sorbet or vanilla ice cream
  • 1 x 750ml btl procsecco or sparkling wine
Instructions:
  • Add 2 small scoops of zesty lemon sorbet or creamy ice cream into each elegant serving glass.
  • Garnish generously with sparkling prosecco and enjoy promptly.