Name: Lime and raspberry friands
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 125.00 ml plain flour; 225.00 gm icing sugar mixture; 20.00 ml finely grated lime rind; 133.00 gm almond meal (ground almonds); 5 eggwhites; 200g butter, melted, cooled; 150g frozen raspberries; Icing sugar mixture, to dust

Lime and raspberry friands

0 Likes

Prep Time:
10 minutes

Cook Time:
30 minutes

Total Time:
40 minutes

Delicious lime and raspberry friands, ideal for a delightful afternoon treat!

Ingredients:

125.00 ml plain flour
225.00 gm icing sugar mixture
20.00 ml finely grated lime rind
133.00 gm almond meal (ground almonds)
5 eggwhites
200g butter, melted, cooled
150g frozen raspberries
Icing sugar mixture, to dust

Instructions:

Preheat your oven to 190°C/170°C fan-forced and get your 12-hole, 1/2 cup-capacity friand pan ready by greasing it. In a bowl, combine the sifted flour and sugar, then mix in the lime rind and almond meal. Create a well in the center of the mixture.
Lightly beat eggwhites with a fork in a bowl, then mix with butter into the flour until just combined. Gently fold in raspberries.
Fill the prepared pan holes three-quarters full with the mixture. Bake for 25 minutes or until a skewer inserted in the center of a friand comes out clean. Let it cool in the pan for 5 minutes, then transfer to a wire rack to cool. Serve by dusting with icing sugar.

We use cookies

Similar Recipes

Gluten-free raspberry and lime friands

Gluten-free almond, raspberry and lime friands

Lime and raspberry vegan cheesecake recipe

Key Lime and Raspberry Pies in Jars

Tangy lime and raspberry bars