Name: Loaded sweet potato fries recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1
Ingredients: 750g pkt frozen sweet potato chips; 10.00 gm taco seasoning; 400g can black beans, rinsed, drained; 180g tasty cheese; 350g mixed tomatoes, chopped; 1/2 red onion, finely chopped; 40.00 ml coriander leaves; 21.00 gm lime juice; 1 ripe avocado, stoned, peeled, sliced

Loaded sweet potato fries recipe

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Prep Time:
15 minutes

Cook Time:
30 minutes

Total Time:
45 minutes

Impress guests with loaded sweet potato fries for your next barbecue.

Ingredients:

750g pkt frozen sweet potato chips
10.00 gm taco seasoning
400g can black beans, rinsed, drained
180g tasty cheese
350g mixed tomatoes, chopped
1/2 red onion, finely chopped
40.00 ml coriander leaves
21.00 gm lime juice
1 ripe avocado, stoned, peeled, sliced

Instructions:

Preheat your oven to 220°C and line a large baking tray with baking paper. Spread out the sweet potato chips in a single layer on the tray. Sprinkle with taco seasoning. Bake for 15 minutes, flip the chips, then bake for another 10 minutes until crispy and warm.
Evenly spread the black beans and cheddar over the chips on the tray. Bake until the cheddar melts, about 5 minutes.
In a medium bowl, mix together the tomato, onion, coriander, and lime juice.
Transfer the flavorful chips to a serving bowl, generously top with the zesty tomato mixture and creamy avocado, then season to perfection.

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