adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Loaded sweet potato mash
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Impress with loaded sweet potato mash topped with crispy bacon, spring onion, and cheese.
Ingredients:
  • 1kg Red Garnet sweet potato, peeled, coarsely chopped
  • 120g sour cream
  • 4 bacon rashers, trimmed, finely chopped
  • 100g cheese
  • 2 spring onions, thinly sliced
Instructions:
  • Cook the sweet potato until very tender, then transfer to a heatproof bowl. Mix in the sour cream and gently mash with a fork until well combined. Season to taste.
  • Fry the bacon in a large non-stick pan over high heat, stirring occasionally, until golden and crisp, about 5 minutes. Drain on paper towel-lined plate.
  • Preheat the grill to high heat. Mix in half of the bacon, onion, and cheese with the sweet potato mixture. Gently fold everything together. Transfer the mixture into a 6-cup (1.5L) ovenproof dish. Top with the remaining bacon, onion, and cheese. Grill for 5 minutes until the cheese is melted and golden brown.

Similar Recipes