Name: Mediterranean Pesto Pizza
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 1
Cuisine: mediterranean inspired
Ingredients: 2 tablespoons prepared pesto; 2 (6 inch) Greek pita flatbreads; 0.5 cup feta cheese; 2 small tomatoes, chopped; 8 pitted Kalamata olives

Mediterranean Pesto Pizza

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Prep Time:
10 minutes

Cook Time:
6 minutes

Total Time:
16 minutes

Mediterranean-inspired pesto pita pizza with feta, olives, and tomatoes. Experiment with naan-based pizza as well!

Ingredients:

2 tablespoons prepared pesto
2 (6 inch) Greek pita flatbreads
0.5 cup feta cheese
2 small tomatoes, chopped
8 pitted Kalamata olives

Instructions:

Preheat your oven to 350°F (175°C) for the perfect cooking temperature.
Spread each pita generously with flavorful pesto, then layer with salty feta cheese, juicy tomatoes, and briny Kalamata olives. Assemble the loaded pitas on a baking sheet.
Bake until the cheese is gooey and bubbly, about 6 to 8 minutes in the preheated oven.

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