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Mexican Succotash
Mexican Succotash
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Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
40 minutes
Mexican-style ground turkey succotash: A flavorful one-skillet dish with taco-seasoned bell peppers, corn, and lima beans.
Ingredients:
  • 1 pound ground turkey
  • 1 medium red bell pepper, chopped
  • 1 medium green bell pepper, chopped
  • 1 medium onion, chopped
  • 1.5 cups water
  • 1 (8 ounce) jar taco sauce
  • 1 (15 ounce) can corn, drained
  • 1 (15 ounce) can baby lima beans, drained
Instructions:
  • Preheat a large skillet over medium-high heat. Brown and crumble the turkey for 5 to 7 minutes. Add peppers and onion, cook until soft, about 5 minutes. Pour in water, taco sauce, and taco seasoning, stir well. Simmer for 10 minutes.
  • Stir in corn and lima beans, allowing them to simmer until the lima beans are tender and heated through, approximately 5 more minutes.

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